Bulletin of the National Nutrition Institute of the Arab Republic of Egypt (BNNI)
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Articles in Press
Current Issue
Journal Archive
Volume 54 (2019)
Issue 2
Volume 53 (2019)
Volume 52 (2018)
Volume 51 (2018)
Volume 50 (2017)
Volume 49 (2017)
Volume 48 (2017)
Volume 47 (2016)
Facts & Figures
Number of
Volumes
8
Number of
Issues
8
Number of Articles
66
Article View
10,221
PDF Download
13,162
View Per Article
154.86
PDF Download Per Article
199.42
Most Visited Articles
Effect of Different Extraction Methods on Stablity of Anthocyanins Extracted from Red Onion peels (Allium cepa) and Its Uses as Food Colorants
Evaluation of Beetroot Juice Blends with Carrot and Apple Juice as Healthy Beverage
Evaluation of Sensory, Physicochemical Changes of Marshmallow (Children Candy) by Addition Natural colors
Evaluation of quinoa (Chenopodium quinoa Willd) flour fortification on the quality of pasta production
Antidiabetic and Antiatherosclerotic activity of dried red radish roots (Raphanus sativus L) on hypercholesterolemic diabetic rats
Current Issue:
Volume 54, Issue 2, February 2020
Main Subjects
Clinical trials and cohort studies, with an emphasis on methods for assessing dietary exposures (1)
Food sciences (1)
1
Effect of Fresh Red radish Roots Juice on some Bio-marker for hypertrophy of adipose tissue in Obese Rats
Page
1-20
Shimaa Ghozy; Rehab Ibrahim Tag Al Deen
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PDF
593.72 K
2
Impact of Early Life Giardiasis on Growth, Nutritional Status, and Serum Trace Elements in Children
Page
21-53
Amal Gaber Mohamed; sally refaat eid; Salwa M Saleh; Hala M. Abdel Salam
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PDF
651.69 K
3
Eating Habits and their Associations with Obesity and Underweight in Preschool Children
Page
54-77
Nahla Ali ABD-Elrahman; Sonia Saleh El Marasy; Afaf Abd El Fattah Tawfik; Hanaa Hussein Elsayed; Alaa Osama Aboraya
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PDF
1.15 MB
4
Utilization of Some Fruits and Vegetables Pulp in Processing (Sheets’ Sweets Pieces) Products.
Page
78-95
Nesreen M El-Said
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PDF
1.2 MB
5
Effect of Nutritional Intervention on some Metabolic Syndrome Risk Factors among Adults
Page
96-126
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PDF
1.32 MB
Publication Information
Publisher
The National Nutrition Institute
Editor-in-Chief
Prof. Gihan Ahmed
Deputy Editor
Prof. Sahar Zaghloul
Prof. Hanaa Hammad
Editorial Board
Prof. Hanaa Ismail
Prof. Claudia Paravanta
Prof. Mirjana Pavlović
Prof. Geok Lin Khor
Prof. Fré Pepping
Prof. Yousef Elsherk
Associate Editor
Prof. Fardous Soliman
Prof. Dina Shehab
Dr. Enas Abbas
Dr. Amira Fawzy
Dr. Dalia Samy
Physician. Perehan Mahmoud
Physician. Amira Nassar
chemist. Samah Farouk
Physician. Ismail Abdel kader
Print ISSN
1110-0974
Online ISSN
2537-0987
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