The bulletin is the official publication of the National Nutrition Institute (NNI). It publishes; (original articles, papers, book reviews, case reports, research reports, invited editorials, letters to the Editor, special communications, announcements and upcoming events) in the area of human nutrition in health and disease and related sciences. It is published two times/year.
Principal areas covered are nutritional sciences, community nutrition, nutrition education, nutrition assessment, the psychology of food habits and behavior, hospital dietetics, capacity building in nutrition, food safety, food security, food sciences, biotechnology, anthropology, nutrition biochemistry.
All articles, general correspondence, and inquiries should be addressed to the editorial secretary c/o NNI 16 Kasr El- Aini St.; Kasr El- Aini post office, Cairo, Egypt; Fax: 23647476; Tel: 23643522 – 23646413 – 25324305- 25324307, E-mail: firstname.lastname@example.org
The editor reserves the right to reject manuscripts that do not comply with the above-mentioned requirements
The journal is an Open Access journal. Users have the right to read, download, copy, distribute, print, search, or link to the full texts of articles under the following conditions: https://creativecommons.org/licenses/by/4.0/
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