A
-
Adolescent
Effect of Dietary Pattern on the Presence of Iron Deficiency Anemia among Adolescent Girls [Volume 59, Issue 1, 2022, Pages 154-180]
C
-
CKD - Vitamin D deficiency
Empirical Effect of Nutritional Awareness and Calciferol Supplementation in Renal Patients [Volume 59, Issue 1, 2022, Pages 29-54]
-
CVD
Effect of Dietary intervention by Dry Pomegranate (Punica Granatum L) Powder on some biochemical factors in Mild Cardio Vascular Disease Patients [Volume 59, Issue 1, 2022, Pages 1-28]
D
-
Dietary Pattern
Effect of Dietary Pattern on the Presence of Iron Deficiency Anemia among Adolescent Girls [Volume 59, Issue 1, 2022, Pages 154-180]
-
Dry Pomegranate
Effect of Dietary intervention by Dry Pomegranate (Punica Granatum L) Powder on some biochemical factors in Mild Cardio Vascular Disease Patients [Volume 59, Issue 1, 2022, Pages 1-28]
F
-
Fortification, thyroid hormones
Chemical and biological evaluation of fortified biscuits with different concentrations of zinc or selenium [Volume 59, Issue 1, 2022, Pages 128-153]
H
-
Height
Systematic Review and Meta-analysis of Zinc Supplementation and Stunting in Children under 5 years of age [Volume 59, Issue 1, 2022, Pages 55-83]
I
-
Immunity productions
Chemical and biological evaluation of fortified biscuits with different concentrations of zinc or selenium [Volume 59, Issue 1, 2022, Pages 128-153]
L
-
Lipid peroxidation
Effect of Dietary intervention by Dry Pomegranate (Punica Granatum L) Powder on some biochemical factors in Mild Cardio Vascular Disease Patients [Volume 59, Issue 1, 2022, Pages 1-28]
-
Lipid profile
Effect of Dietary intervention by Dry Pomegranate (Punica Granatum L) Powder on some biochemical factors in Mild Cardio Vascular Disease Patients [Volume 59, Issue 1, 2022, Pages 1-28]
M
-
Microbiological analysis
Study of the Physiochemical, Sensorial, Microbiological, and Antioxidant Properties of Probiotic-Fortified Turnip Juice During Storage [Volume 59, Issue 1, 2022, Pages 105-127]
N
-
Nutritional Awareness
Empirical Effect of Nutritional Awareness and Calciferol Supplementation in Renal Patients [Volume 59, Issue 1, 2022, Pages 29-54]
S
-
Stunting
Systematic Review and Meta-analysis of Zinc Supplementation and Stunting in Children under 5 years of age [Volume 59, Issue 1, 2022, Pages 55-83]
T
-
Total flavonoids
Study of the Physiochemical, Sensorial, Microbiological, and Antioxidant Properties of Probiotic-Fortified Turnip Juice During Storage [Volume 59, Issue 1, 2022, Pages 105-127]
-
Total phenols
Study of the Physiochemical, Sensorial, Microbiological, and Antioxidant Properties of Probiotic-Fortified Turnip Juice During Storage [Volume 59, Issue 1, 2022, Pages 105-127]
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